baguette - An Overview

Include in 3 cups of flour and also the salt. Blend on medium small velocity utilizing a dough hook right up until the dough starts to appear alongside one another. Your browser isn’t supported any more. Update it to have the greatest YouTube experience and our hottest functions. Learn more

baguette Secrets

It'll Slash deeply without having tearing the bread or roughing it up a lot of (you can deflate the risen dough by wanting to use knife that doesn’t Reduce very well for scoring). You are utilizing a browser that isn't supported by Facebook, so we've redirected you to a simpler
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